episode description
Still on the job hunt, David “Big Papi” Ortiz spends the day with a group of professionals he’s always had a close bond with – the Boston Fire Department. Weighed down with the safety gear all firemen must wear, Papi learns some of the basics from these Boston heroes. Whether working a fire hose, breaking down doors, or operating a ladder, Big Papi gets a small window into what it’s like to be one of Boston’s Bravest. He then tries out working in the kitchen of a local steak restaurant. Going from station to station, chopping, cooking, making pasta, and cooking steak, he’ll see if he’s seasoned enough to face the customers.
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