episode description
Liesel embarks on a journey to the country of over 7000 islands, the Philippines. From the serene to the seedy, she combs through metro Manila discovering the food; this culinary spectrum includes bouncing around trying the popular fast food joints, meeting the local experts such as blogger Cheryl Tiu, a taste of history at the world's oldest Chinatown, an unexpected dancing session at the Spanish haunts of Manila, to rubbing shoulders with the elite Chefs of the city. All in a quest to answer just why Filipino cuisine is unheard of!
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