episode description
In this episode Ebba will show us two different kinds of yogurts: avocado yogurt and organic yogurt with chia seeds and flax seeds, which are both good for the smallest ones in the family, as well as for others. She will prepare homemade almond milk, which is simple to make and can work as a base for many other dishes. Ebba will create irresistible oatmeal dessert, which she enjoys with her family usually on Saturday nights. Ebba will cook a mysterious but yet easy and so tasty vegetable dish with Puy lentils.
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